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Apple Crisp Pizza

Delicious Apple Crisp Pizza Recipe


  • Author: Emily Parker
  • Total Time: 40 minutes
  • Yield: 1 pizza (8 slices) 1x
  • Diet: Vegetarian

Description

A delicious dessert combining the flavors of apple crisp and pizza, perfect for any occasion.


Ingredients

Scale
  • 1 dough for a single-crust pie
  • 2/3 cup sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 4 medium baking apples, peeled and cut into 1/2-inch slices
  • 1/2 cup all-purpose flour (for topping)
  • 1/3 cup packed brown sugar (for topping)
  • 1/3 cup rolled oats (for topping)
  • 1 teaspoon ground cinnamon (for topping)
  • 1/4 cup butter, softened (for topping)
  • 1/4 to 1/2 cup caramel ice cream topping or caramel apple dip (for topping)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the pie dough and press it into a pizza pan or baking sheet.
  3. In a bowl, mix sugar, flour, and cinnamon. Toss with the apple slices.
  4. Spread the apple mixture evenly over the dough.
  5. In another bowl, combine flour, brown sugar, oats, cinnamon, and softened butter to make the topping. Sprinkle it over the apples.
  6. Bake for 20-25 minutes or until the crust is golden and the apples are tender.
  7. Drizzle with caramel topping before serving.

Notes

  • Use firm baking apples like Granny Smith for best results.
  • Let the pizza cool slightly before slicing.
  • Serve warm with ice cream for extra indulgence.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280
  • Sugar: 25g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: apple crisp pizza, dessert, easy recipe, baked apples