Description
Creamy Garlic Butter Lobster Tails are a luxurious dish featuring tender lobster meat in a rich garlic butter sauce.
Ingredients
Scale
- 2 tails Lobster Tails
- 1 teaspoon Salt
- 1/2 cup Melted Unsalted Butter
- 3 cloves Garlic (minced)
- 1/4 teaspoon Dried Pepper Flakes
- 2 tablespoons Fresh Parsley (chopped)
- 1 teaspoon Black Pepper
- 1 tablespoon Lemon Juice
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the lobster tails by cutting them down the middle.
- Season the lobster with salt.
- In a bowl, mix melted butter, minced garlic, pepper flakes, parsley, black pepper, and lemon juice.
- Brush the garlic butter mixture over the lobster tails.
- Place the lobster tails on a baking sheet.
- Bake in the preheated oven for 20-25 minutes until cooked through.
- Serve immediately with remaining garlic butter sauce.
Notes
- Use fresh lobster for the best flavor.
- Adjust garlic and spices to your preference.
- Serve with a side of vegetables or rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 lobster tail
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 90mg
Keywords: Creamy Garlic Butter Lobster Tails, Lobster, Garlic Butter, Seafood Recipe