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Easy Strawberry Cheesecake Cinnabon Rolls

Easy Strawberry Cheesecake Cinnabon Rolls


  • Author: Emily Parker
  • Total Time: 1 hour 45 minutes
  • Yield: 12 rolls 1x
  • Diet: Vegetarian

Description

Easy Strawberry Cheesecake Cinnabon Rolls are a delicious twist on traditional cinnamon rolls, filled with cheesecake and strawberries.


Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 2 1/4 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 cup whole milk, warmed
  • 1/4 cup butter, melted
  • 2 large eggs, room temperature
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, diced
  • 2 tablespoons strawberry jam
  • 1/2 cup brown sugar
  • 2 tablespoons ground cinnamon
  • 1/4 cup butter, softened
  • 4 oz cream cheese, softened
  • 2 tablespoons butter, softened
  • 1 1/2 cups powdered sugar
  • 2 tablespoons heavy cream
  • 1/2 teaspoon vanilla extract
  • Graham cracker crumbs
  • Fresh strawberry slices

Instructions

  1. In a large bowl, combine flour, sugar, yeast, and salt.
  2. Mix in warmed milk, melted butter, and eggs until smooth.
  3. Knead the dough for about 5-7 minutes until elastic.
  4. Let the dough rise in a warm place for 1 hour or until doubled in size.
  5. In another bowl, mix cream cheese, sugar, vanilla, strawberries, and strawberry jam for the filling.
  6. Roll out the dough into a rectangle and spread the filling evenly.
  7. Mix brown sugar and cinnamon, then sprinkle over the filling.
  8. Roll the dough tightly and cut into slices.
  9. Place rolls in a greased baking dish and let rise for 30 minutes.
  10. Bake at 350°F for 25-30 minutes until golden brown.
  11. While baking, prepare the cream cheese frosting by mixing cream cheese, butter, powdered sugar, heavy cream, and vanilla until smooth.
  12. Spread frosting over warm rolls and top with graham cracker crumbs and fresh strawberries.

Notes

  • Ensure the milk is warm, not hot, to activate the yeast.
  • Use fresh strawberries for the best flavor.
  • Store leftovers in an airtight container for up to 3 days.
  • Prep Time: 1 hour 15 minutes
  • Cook Time: 25-30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 350
  • Sugar: 22g
  • Sodium: 290mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 50mg

Keywords: Strawberry Cheesecake, Cinnabon Rolls, Easy Dessert, Baking