Description
A delicious frozen dessert combining chocolate pudding, graham crackers, and marshmallow creme for a cool twist on classic s'mores.
Ingredients
Scale
- 1 (5.9-ounce) box instant chocolate pudding
- 2 ½ cups whole milk
- 2 ½ cups Cool Whip, defrosted and divided
- 12 graham crackers, broken in half and divided
- 5 ounces cream cheese, at room temperature
- 7 ounces marshmallow creme
- pinch of salt
Instructions
- Prepare the chocolate pudding with milk according to package instructions.
- Fold in 1 cup of Cool Whip into the pudding.
- Line a baking dish with half of the graham cracker halves.
- Spread the pudding mixture over the graham crackers.
- In a bowl, mix cream cheese, marshmallow creme, and salt until smooth.
- Fold in the remaining Cool Whip.
- Spread the marshmallow mixture over the pudding layer.
- Top with the remaining graham cracker halves.
- Cover and freeze for at least 4 hours or until firm.
- Slice and serve chilled.
Notes
- Keep the dessert frozen until ready to serve.
- Use a sharp knife to slice clean portions.
- Store any leftovers in the freezer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: frozen s'mores, no-bake dessert, chocolate, marshmallow, graham crackers