Description
A delicious and easy-to-make treat combining Golden Grahams cereal, marshmallows, and chocolate chips for a s'mores-inspired snack.
Ingredients
Scale
- 6 tablespoons butter
- 21 ounces mini marshmallows, divided
- 8 1/4 cups Golden Grahams cereal, divided
- 3/4 cup mini semisweet chocolate chips, divided
Instructions
- Melt butter in a large saucepan over low heat.
- Add 16 ounces of mini marshmallows and stir until fully melted.
- Remove from heat and mix in 7 cups of Golden Grahams cereal until coated.
- Press half the mixture into a greased 9x13-inch pan.
- Sprinkle 1/2 cup of chocolate chips evenly over the layer.
- Press the remaining cereal mixture on top.
- Top with remaining marshmallows and chocolate chips.
- Let cool completely before cutting into squares.
Notes
- Store in an airtight container for up to 3 days.
- For extra crunch, add a handful of chopped nuts.
- Use a spatula to press the mixture firmly for even layers.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 25g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Golden Grahams, s'mores, cereal bars, easy dessert, marshmallow treats