Description
A refreshing and sweet peach lemonade made with fresh peaches and lemon juice.
Ingredients
Scale
- 3 ripe peaches, peeled and chopped
- ¾ cup granulated sugar
- 1 cup fresh lemon juice (about 8 lemons)
- 4–5 cups cold water
- Ice cubes
- Peach slices and lemon wedges for garnish (optional)
Instructions
- Blend the peeled and chopped peaches until smooth.
- Strain the peach puree to remove any pulp.
- In a pitcher, combine the peach puree, sugar, and lemon juice. Stir until the sugar dissolves.
- Add 4–5 cups of cold water and mix well.
- Serve over ice and garnish with peach slices and lemon wedges if desired.
Notes
- Adjust sugar based on the sweetness of the peaches.
- For a stronger peach flavor, reduce the water slightly.
- Store in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: peach lemonade, summer drink, refreshing beverage