Description
Strawberry cheesecake protein balls are a healthy and delicious snack. They combine the flavors of strawberry cheesecake in a no-bake, protein-packed treat.
Ingredients
Scale
- ½ cup rolled oats
- 1 cup almond flour
- 2 scoops vanilla protein powder
- ¼ cup cream cheese, softened
- ¼ cup freeze-dried strawberries, crushed
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
- 1–2 tbsp milk (as needed)
Instructions
- Mix rolled oats, almond flour, and protein powder in a bowl.
- Add softened cream cheese, crushed strawberries, honey, and vanilla extract.
- Stir until well combined.
- Add milk as needed to form a dough-like consistency.
- Roll into small balls and refrigerate for 30 minutes.
- Serve chilled.
Notes
- Store in an airtight container in the fridge for up to 5 days.
- Use dairy-free cream cheese and milk for a vegan version.
- Adjust sweetness by adding more or less honey.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: strawberry cheesecake protein balls, healthy snack, no-bake protein balls