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Banana Split Fluff

Banana Split Fluff

Banana Split Fluff is a no-bake dessert salad with all the flavors of a classic banana split—bananas, strawberries, pineapple, and chocolate—in a creamy, fluffy base. Perfect for potlucks, parties, and summer treat
Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert, No-Bake
Cuisine American
Servings 8
Calories 220 kcal

Ingredients
  

  • 1 3.4 oz box instant banana pudding mix
  • 1 ½ cups cold milk
  • 1 8 oz tub whipped topping, thawed
  • 1 ½ cups mini marshmallows
  • ½ cup crushed pineapple drained
  • 1 cup chopped strawberries
  • 2 bananas sliced
  • ½ cup chopped nuts optional
  • ¼ cup mini chocolate chips
  • Maraschino cherries for topping

Instructions
 

  • In a large bowl, whisk banana pudding mix with cold milk for about 2 minutes until slightly thickened.
  • Fold in thawed whipped topping until combined.
  • Gently stir in marshmallows, pineapple, strawberries, banana slices, chocolate chips, and optional nuts.
  • Cover and chill for at least 1 hour.
  • Spoon into serving bowl or cups and top with cherries before serving.

Notes

  • Add bananas and cherries just before serving to prevent browning.
  • Customize with different pudding flavors or toppings.
  • Store covered in the fridge for up to 2 days.
  • Not suitable for freezing due to texture changes.